Celebrate at Iroko Palma Nova
If you’re looking for the perfect place to celebrate with a larger group of people, then Iroko is the ideal choice. Whether it’s a birthday party, a hen party, or a stag do, our party menu is tailored to suit groups of ten people or more.
Our party menu includes an array of delicious Asian tapas dishes. With something for everyone and guaranteed satisfaction, your experience at Iroko will be one that you won’t forget! So go ahead and plan your special event – we’d love to join in on the celebrations too!
35 per person
STARTERS TO SHARE
Green soy beans with maldon salt and shichimi togarashi.
Chicken and vegetable gyoza with kimchee mayo.
Vegetable gyoza with yellow curry mayo.
Tempura prawns on a bed of lettuce leaves served with a kimchee mayo.
Bang Bang Cauliflower
Hot and spicy crispy cauliflower with red onion and ginger topped with spring onion.
Wakame and sliced pickled cucumber with unagi sauce and sesame seeds
Choice of one per person.
PULLED PORK TACOS WITH RICE OR FRIES
Slow cooked pulled pork served on a soft flour tortilla with pickled cucumber, red onion and red curry mayo.
YAKITORI CHICKEN SKEWERS WITH RICE OR FRIES
Chicken skewers marinated in our yakitori Japanese glaze topped with spring onion.
PORK RIBS WITH RICE OR FRIES
Slow cooked ribs in our signature yakiniku bbq glaze sprinkled with peanuts.
TEMPURA CHICKEN ROLL (8 pieces)
Breaded chicken, shiitake mushrooms and onion served in tempura, topped with truffle mayo.
SALMON ROLL (8 pieces)
Salmon and avocado, topped with avocado and salmon roe.
SMOKED ROLL (8 pieces)
Smoked salmon and cod with a summer salad topping.
CALIFORNIA ROLL (8 pieces)
Crab, cucumber, avocado, topped with capelin roe and kimchee mayo.
EBITEN ROLL (8 pieces)
Prawns in tempura, avocado, topped with salmon flambé, kimchee mayo and unagi sauce.
VEGAN ROLL (8 pieces)
Tempura asparagus, mango and chives topped with avocado.
Please contact us if your party has any dietary requirements
35 per person
You can reserve your group booking at Iroko with a deposit of €10 per person. The remaining balance to be paid on arrival.